Join Our Team at Lost Key!

Attention all talented and passionate individuals. We want you to join our team!

Lost Key is a vibrant and popular dining destination known for its innovative menu, fresh ingredients, and warm atmosphere. We pride ourselves on delivering exceptional dining experiences to our guests and are looking for people who share our commitment to quality and creativity.


Position Available:

  • Cook (Full-Time)

  • Bartender (Full-Time)

Cook(Full-Time)

Key Responsibilities:

  • Prepare and cook menu items according to the restaurant's recipes and quality standards.

  • Ensure that all food is prepared in a timely manner and meets presentation standards.

  • Monitor food stock levels and inventory, notifying the chef as necessary to maintain a well-stocked kitchen.

  • Maintain cleanliness and organization of the kitchen, including adherence to health and safety regulations.

  • Collaborate with kitchen staff and management to create daily specials and seasonal menu items.

  • Assist with training and mentoring new kitchen staff on food preparation techniques and kitchen procedures.

  • Conduct routine checks of food temperatures and quality to ensure food safety and freshness.

  • Handle kitchen equipment safely and responsibly, performing maintenance tasks when necessary.

  • Participate in kitchen meetings to discuss menu changes, customer feedback, and service improvements.

  • Respond effectively to any kitchen emergencies or issues that arise during service periods.

We’re Looking For:

  • Proven experience as a cook or in a similar role in a fast-paced kitchen environment.

  • Culinary skills with a passion for food and creativity in the kitchen.

  • Excellent communication skills.

  • Ability to work well under pressure and maintain high standards.

  • Knowledge of kitchen equipment and food safety regulations.

  • A team player with a positive attitude and a strong work ethic.

What We Offer:

  • Competitive pay: based on experience.

  • Supportive and friendly work environment.

How to Apply:

If you're ready to bring your culinary skills to Lost Key Tap and be part of an amazing team, we'd love to hear from you!

Please fill out the form on this page, tell us about yourself, and attach a copy of your resume.

——————————————————————

Bartender (Full-Time)

Key Responsibilities:

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and guidelines.

  • Provide excellent customer service by engaging with guests, taking drink orders, and ensuring a positive experience.

  • Maintain knowledge of drink menus, specials, and promotions, offering recommendations to customers as needed.

  • Manage the bar inventory, including ordering supplies and equipment, and ensuring proper storage and organization.

  • Monitor and maintain cleanliness and sanitation of the bar area, including glasses, utensils, and bartending tools.

  • Handle cash and payment transactions accurately, providing change and receipts to customers.

  • Adhere to and enforce all local, state, and federal regulations related to alcohol service and responsible consumption.

  • Collaborate with kitchen staff and other team members to ensure seamless service and communication during busy periods.

  • Address customer concerns or complaints promptly and professionally, escalating issues to management when necessary.

  • Participate in ongoing training and development to stay updated on bartending techniques, industry trends, and menu changes.

We’re Looking For:

At Lost Key, we are seeking a skilled bartender who embodies excellence in both service and craft. The ideal candidate will possess the following qualities:

  • Proficient Mixology Skills: Strong knowledge of classic and contemporary cocktails, along with a passion for creating innovative drink recipes that align with our fine dining menu.

  • Exceptional Customer Service: A commitment to providing personalized and attentive service, ensuring each guest feels valued and welcomed.

  • Strong Communication Skills: The ability to clearly and effectively communicate with guests, kitchen staff, and fellow team members to foster a collaborative environment.

  • Attention to Detail: A meticulous approach to drink presentation and quality, adhering to high standards while maintaining the aesthetic of our dining experience.

  • Knowledge of Wine and Spirits: A deep understanding of wines, spirits, and pairings, enabling informed recommendations to guests.

  • Adaptability and Problem Solving: The capability to thrive in a fast-paced environment, managing multiple orders while addressing guest needs and potential issues promptly.

  • Team Player: A collaborative spirit that contributes to a positive work culture, supporting colleagues and upholding our restaurant's values.

  • Professional Appearance: A polished and professional demeanor that reflects the standards of a fine dining establishment.

This role requires a passion for the hospitality industry and a dedication to enhancing our guests' dining experience through expertly crafted beverages and outstanding service.

How to Apply:

If you're ready to bring your culinary skills to Lost Key and be part of an amazing team, we'd love to hear from you!

Please fill out the form on this page, tell us about yourself, and attach a copy of your resume.