Join us at Lost Key Restaurant on January 28th, 2025, for an exclusive evening of whiskey and culinary delights.

The evening begins as doors open at 5:30 PM, followed by a pig-inspired dinner at 6:00 PM, featuring a specially crafted dinner menu paired with - PiggyBack 100% Rye

After dinner, savor a guided, side-by-side tasting of rare and exceptional Whistlepig whiskeys:

- Limited Edition PiggyBank 10-Year Rye

- The Beholden Single Malt Aged 21 Years

- THE BOSS HOG XI: The Juggernaut

The tasting will be expertly led by John Andrews, Whistlepig Whiskey’s Regional Manager, who will provide insights into the craft and stories behind these remarkable spirits.

Details:

- Tickets: $300 + tax (limited to 20 guests)

- Date: January 28th, 2025

- Doors Open: 5:30 PM

- Dinner & Tasting Start: 6:00 PM

Reserve your spot today—seating is extremely limited for this one-of-a-kind experience!